Thursday, March 17, 2011

Southern Chili














  • Minced Beef (or Turkey) - 2 lb
  • Kidney beans - 1 lb
  • McCormick Chilli Spice Packet - 1
  • Cumin pwdr - 1 Tbsp
  • Cayene Pepper - 1 tsp
  • Black Pepper - 1 tsp
  • Salt - 1-1/2 tsp
  • Tomato Sauce - 29 ounce
  • Tomatoes (medium, chopped) - 3
  • Bell Pepper - 1
  • Jalepenos - 2
  • Yellow Onion(large, chopped ) - 1
  • Garlic (minced)- 2 pods
  1. Soak the Kidney Beans over-night and cook them  till soft.
  2. Brown the minced meat till it loses the pink color.
  3. Add the Kidney Beans along with all the other ingredients to the cooked meat.
  4. Cook on low flame for 5 hrs in a crock-pot or for 1-1/2 hrs on gas-cooktop.
Serve Hot with French Bread and Soup.

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