Gelatin Cheesecake

This recipe was shared by my friend Rupali.  My kids loved it.

• Cottage Cheese (12 oz)     - 1
• Strawberry gelatin ( 3 oz)    - 3  boxes
• Ready-made Graham Cracker crusts     - 2
• Strawberries     - 1 pint
• Whipped Cream ( 8 oz)     - 1

1. Make  2 packets of the gelatin as per the directions.
2. Add this liquid gelatin on cooling to the Cottage Cheese and blend well in a blender.
3. Pour evenly into crusts and refrigerate until set.
4. Cut up the strawberries and place on top of pie.
5. Make the last box of gelatin as per instructions on box. Pour it on top of fruit  on cooling and put it in refrigerator until set.
6. Put whipped topping on top. Garnish with more fruit.