Tuesday, June 21, 2011

Oatmeal Cookies











  • Flour     - 1-1/2 c
  • Butter     - 2 sticks
  • Brown Sugar     - 1 c
  • Sugar     - 1/2 c
  • Eggs     - 2
  • Vanilla     - 1 tsp
  • B. Soda     - 1 tsp
  • Cinnamon pwdr     - 1 tsp
  • Salt     - 1/2 tsp
  • Oats     - 3 c
  • Raisins     - 1 c 
  1. Keep the Butter at room temp for 2-3 hrs.
  2. Beat the Sugars along with the Butter in a large Mixing Bowl.
  3. Beat it till its nice and fluffy.
  4. Add the Eggs and Vanilla and beat again.
  5. In a seperate bowl mix the Flour with the B.Soda, Cinnamon pwdr and Salt.
  6. Add this Flour mixture slowly to the Butter mixture little at a time.
  7. Mix properly till  the Flour is well blended.
  8. Stir in the Oats and Raisins to this batter.
  9. Drop by rounded Tbsp onto an ungreased cookie sheet.
  10. Preheat the Oven to 350 deg F. Bake for 10-12 mins or until Golden Brown.
  11. Cool for 1 minute on the cookie Sheet and then transfer to a wire rack.
  12. Store in an air-tight container after it cools completely.
Tip : Serve as a Snack at anytime. Good when served along with milk.

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